Sharing Breakfast
What better way to celebrate the weekend, than with family and friends. To top things off, we serve you our Sharing Breakfast family style. Pick your main and snack on everything else that will be served to the center of your table. Don’t worry, there will be enough of everything: savory, sweet, crispy, creamy, hot and cold.
Vegan option always available.
For two, three, four or even more.
€ 25,– per person
Saturday, 10:00 am – 1:00 pm
PICK YOUR MAIN
TO SHARE TOGETHER
BREAD
Joseph sour dough bread (v), farmer’s butter hand rolls (v), shortcrust pastry (ov)
SPREADS
pumpkin spread (v), carrot hummus (v), raspberry-vanilla-spread (v)
strawberry-chocolate-spread (v), farmer’s butter (ov)
FRUIT & YOGHURT
citrus salad (v), oat yoghurt with cherry compote (v), yoghurt porridge (ov), crunchy toppings (v)
SWEETS
Vrenchtoast with ganache (v)
(v) = vegan
(ov) = optionally vegan
For every breakfast sold, we donate € 1,– to charity “Suppe mit Sinn”.
SHARING CHEF’S GARDEN
We love to share and we hope you do too!
All our vegetarian and vegan dishes are meant to be shared around the table. Because the only thing that makes good food even better, is to share it. The majority of our high quality products is sourced from small organic farms in the region. To appreciate all the hard work of our farmers and their families, we make sure to use everything from root to leaf.
rouille | TIAN Tartar | daicon
chioggia- turnip | fennel | vanilla
carrot | sesame | calamansi
cauliflower | masala | lime caramel
celery | truffle | black kale
cheesecake | cassis | kombucha
coconut rice pudding | pear | elderberry
€ 49,– per person / minimum two people
vegetarian or vegan
€ 3,00 cover charge per person
Please note that we cannot consider mushroom or celery allergies in the menu.
À la Carte
If you’d rather choose for yourself, you can always order à la carte.