Menu

Wednesday – Friday 17:30 – 22:00
Saturday, Sunday 10:00 – 22:00 (Breakfast until 12:00)

(Klicken zum Öffnen)

SHARING CHEF’S GARDEN

No need to decide here. Our chefs will be in charge of surprising you with a variety of dishes that you won’t find on the menu. All served family-style to your table to share.

Five dishes
€ 32,– per person / minimum two people
Vegan option always available.

À la Carte

If you’d rather choose for yourself, you can always order à la carte.

marinated salad with seasonal vegetables

7.5

String bean salad with scarlet runner beans and savory

10

spiced hummus with spelt flatbread and cucumber relish

8.5

TIAN tartare with corn bread and ramsons mayonnaise

12

Roasted potato salad from young potatoes with horseradish and chanterelle mushrooms

12

Vegetable consommé with champignons and fresh herbs

7

Paul’s ‘Kaspressknödelsuppe’ in other words: ‘cheese dumpling soup’

8

buffalo mozzarella, cherry tomatoes and fresh basil

10

Early potatoes, assorted chard and young garlic

10

Porcini risotto

22

Ricotta gnocchi with ratatouille vegetables and Parmesan

16

Creamy polenta with courgette, strawberry and pine nuts

16

Coconut rice pudding with cherries and wild rice

8.5

Cheesecake with peach and lavender

8.5

Legende

Vegan