Sharing Breakfast
What better way to celebrate the weekend, than with family and friends. To top things off, we serve you our Sharing Breakfast family style. Pick your main and snack on everything else that will be served to the center of your table. Don’t worry, there will be enough of everything: savory, sweet, crispy, creamy, hot and cold.
Vegan option always available.
For two, three, four or even more.
€ 36,– per person
Saturday, 10:00 am – 2:00 pm
PICK YOUR MAIN
TO SHARE TOGETHER
BREAD
Joseph sour dough bread (v), hand rolls (v), shortcrust croissant (ov)
SPREADS & VEGETABLES
braised vegetables (v), celery root spread (v) , hummus (v), raspberry-vanilla-spread (v)
strawberry-chocolate-spread (v), butter (ov)
FRUIT & YOGHURT
lentils salad (v), coconut yoghurt with cape gooseberry (v), crunchy toppings (v)
SWEETS
French toast with ganache (v)
(v) = vegan
(ov) = optionally vegan
SHARING CHEF’S GARDEN
We love to share and we hope you do too!
All our vegetarian and vegan dishes are meant to be shared around the table. Because the only thing that makes good food even better, is to share it. The majority of our high quality products is sourced from small organic farms in the region. To appreciate all the hard work of our farmers and their families, we make sure to use everything from root to leaf.
Joseph bread | TIAN tartar
radish | spring onion | mushroom paté
green asparagus | tomato | wild garlic
turnip | sorrel | radish
mushrooms | potato dumplings | root vegetables
asparagus risotto | passion fruit
cottage cheese | blackberry | rosemary
coconut | rhubarb | woodruff
€ 57,– per person / minimum two people
vegetarian or vegan
Please note that we cannot consider mushroom or celery allergies in the menu.